Papsak gets a marketing makeover and is now seen as an innovative idea
Posted on 15. Apr, 2010 by Jonathan Cherry in Totally Whack
Nee man!
From Rooibos tea to bunny chow, Americans foreigners are taking South African’ess and turning it into money. The latest victim, the ol’ papsak, which has now received a fancy rubber coating and a cute new name ‘The Baggy Winecoat’.
That’s like calling an old geyser ‘chronologically challenged’. We’ve been hiding and drinking wine out of bags for decades down here. What’s with the new name and scientific research that says it makes wine taste better?
It shouldn’t be allowed man…shouldn’t be allowed.
3 Responses to “Papsak gets a marketing makeover and is now seen as an innovative idea”
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Shane
15. Apr, 2010
Actually the Danish can be blamed for this one – belongs to the Menu range. We’ll be stocking it soon!
Klown
15. Apr, 2010
Will go down well with the Constantia and Sandton leisure set.
Swartskaap
16. Apr, 2010
Las n paar pype en dit kan dubbel as n doedelsak !